Today was a special day for my darling husband/best friend. I wanted to make it a special food day so he got to select the menu.
This morning we had chocolate coffee and biscuit & gravy from Tudor's. He had the fried potatoes also. We really like Tudor's breakfast. Especially when I am too lazy to cook breakfast.
Since that was really a brunch we simply had some watermelon for a snack.
I asked him to think about what he wanted for dinner on HIS day. He narrowed it down to the Rice Noodle with Flank Steak or Kung Pao Beef. I love Kung Pao Beef so that is what I made. Since I have already shared that particular recipe with you in the second post I won't go into all that. Just refer back if you would like to try it. It really is our favorite go to meal. I always have everything on hand that I need and is really simple to make.
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| Love the crunch of the peanuts... |
We rounded out the night with sorbet. Black cherry and blood orange. We both love black cherry anything so it was a no-brainer. The blood orange looked interesting and I must say, I really liked it. I really liked them together because the black cherry was sweet and the blood orange tart, very good combination.
All in all, a very good meal day and I hope a very special day for my favorite guy...Love you honey.
Best Father's Day meal ever!
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